JA, P., & KM, B. (2003). Application of prebiotics and probiotics in poultry production. Poultry science, 82(4), 627. https://doi.org/10.1093/ps/82.4.627
Chicago Style (17th ed.) CitationJA, Patterson, and Burkholder KM. "Application of Prebiotics and Probiotics in Poultry Production." Poultry Science 82, no. 4 (2003): 627. https://doi.org/10.1093/ps/82.4.627.
MLA (9th ed.) CitationJA, Patterson, and Burkholder KM. "Application of Prebiotics and Probiotics in Poultry Production." Poultry Science, vol. 82, no. 4, 2003, p. 627, https://doi.org/10.1093/ps/82.4.627.
Warning: These citations may not always be 100% accurate.