APA (7th ed.) Citation

C, C., PL, W., HS, W., E, V., E, A., R, U., . . . DM, H. (1952). [Composition of Peruvian foods]. Anales. Universidad Nacional Mayor de San Marcos. Facultad de Medicina, 35(2), 358.

Chicago Style (17th ed.) Citation

C, COLLAZOS, et al. "[Composition of Peruvian Foods]." Anales. Universidad Nacional Mayor De San Marcos. Facultad De Medicina 35, no. 2 (1952): 358.

MLA (9th ed.) Citation

C, COLLAZOS, et al. "[Composition of Peruvian Foods]." Anales. Universidad Nacional Mayor De San Marcos. Facultad De Medicina, vol. 35, no. 2, 1952, p. 358.