Bibliographic Details
| Title: |
[Composition of Peruvian foods]. |
| Transliterated Title: |
La composicion de los alimentos peruanos. |
| Authors: |
COLLAZOS C, WHITE PL, WHITE HS, VINAS E, ALVISTUR E, URQUIETA R, VASQUEZ J, DIAS C, QUIROZ A, ROCA A, HEGSTED DM |
| Source: |
Anales. Universidad Nacional Mayor de San Marcos. Facultad de Medicina [An Fac Med Lima] 1952; Vol. 35 (2), pp. 358-82. |
| Publication Type: |
Journal Article |
| Journal Info: |
Publisher: Country of Publication: Peru NLM ID: 18330640R Publication Model: Print Cited Medium: Print NLM ISO Abbreviation: An Fac Med Lima Subsets: OLDMEDLINE |
| Database: |
MEDLINE Ultimate |
