Jr, B. I., & LE, C. (1952). Influence of nitrogen mustard upon reactions to bacterial endotoxins; Shwartzman phenomenon and fever. Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 81(1), 304. https://doi.org/10.3181/00379727-81-19859
Chicago Style (17th ed.) CitationJr, BENNETT IL, and CLUFF LE. "Influence of Nitrogen Mustard upon Reactions to Bacterial Endotoxins; Shwartzman Phenomenon and Fever." Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.) 81, no. 1 (1952): 304. https://doi.org/10.3181/00379727-81-19859.
MLA (9th ed.) CitationJr, BENNETT IL, and CLUFF LE. "Influence of Nitrogen Mustard upon Reactions to Bacterial Endotoxins; Shwartzman Phenomenon and Fever." Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), vol. 81, no. 1, 1952, p. 304, https://doi.org/10.3181/00379727-81-19859.