APA (7th ed.) Citation

DM, M., J, M., X, Y., JA, K., & SP, M. (2004). Characterizing complex peptide mixtures using a multi-dimensional liquid chromatography-mass spectrometry system: Saccharomyces cerevisiae as a model system. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 810(1), 69. https://doi.org/10.1016/j.jchromb.2004.07.015

Chicago Style (17th ed.) Citation

DM, Maynard, Masuda J, Yang X, Kowalak JA, and Markey SP. "Characterizing Complex Peptide Mixtures Using a Multi-dimensional Liquid Chromatography-mass Spectrometry System: Saccharomyces Cerevisiae as a Model System." Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences 810, no. 1 (2004): 69. https://doi.org/10.1016/j.jchromb.2004.07.015.

MLA (9th ed.) Citation

DM, Maynard, et al. "Characterizing Complex Peptide Mixtures Using a Multi-dimensional Liquid Chromatography-mass Spectrometry System: Saccharomyces Cerevisiae as a Model System." Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences, vol. 810, no. 1, 2004, p. 69, https://doi.org/10.1016/j.jchromb.2004.07.015.