APA (7th ed.) Citation

GS, S., L, v. d. W., PM, G., NI, S., HM, B., & WF, M. (2005). Fumonisin mycotoxins in traditional Xhosa maize beer in South Africa. Journal of agricultural and food chemistry, 53(24), 9634. https://doi.org/10.1021/jf0516080

Chicago Style (17th ed.) Citation

GS, Shephard, van der Westhuizen L, Gatyeni PM, Somdyala NI, Burger HM, and Marasas WF. "Fumonisin Mycotoxins in Traditional Xhosa Maize Beer in South Africa." Journal of Agricultural and Food Chemistry 53, no. 24 (2005): 9634. https://doi.org/10.1021/jf0516080.

MLA (9th ed.) Citation

GS, Shephard, et al. "Fumonisin Mycotoxins in Traditional Xhosa Maize Beer in South Africa." Journal of Agricultural and Food Chemistry, vol. 53, no. 24, 2005, p. 9634, https://doi.org/10.1021/jf0516080.