View in EDS

Amylolytic bacterial lactic acid fermentation - a review.

Saved in:
Bibliographic Details
Title: Amylolytic bacterial lactic acid fermentation - a review.
Authors: Reddy G; Department of Microbiology, Osmania University, Hyderabad-500 007, India. gopalred@hotmail.com, Altaf M, Naveena BJ, Venkateshwar M, Kumar EV
Source: Biotechnology advances [Biotechnol Adv] 2008 Jan-Feb; Vol. 26 (1), pp. 22-34. Date of Electronic Publication: 2007 Jul 31.
Publication Type: Journal Article; Review
Journal Info: Publisher: Elsevier Science Country of Publication: England NLM ID: 8403708 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0734-9750 (Print) Linking ISSN: 07349750 NLM ISO Abbreviation: Biotechnol Adv Subsets: MEDLINE
Database: MEDLINE Ultimate
FullText Text:
  Availability: 0
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 17884326
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Amylolytic bacterial lactic acid fermentation - a review.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Reddy+G%22">Reddy G</searchLink>; Department of Microbiology, Osmania University, Hyderabad-500 007, India. gopalred@hotmail.com<br /><searchLink fieldCode="AU" term="%22Altaf+M%22">Altaf M</searchLink><br /><searchLink fieldCode="AU" term="%22Naveena+BJ%22">Naveena BJ</searchLink><br /><searchLink fieldCode="AU" term="%22Venkateshwar+M%22">Venkateshwar M</searchLink><br /><searchLink fieldCode="AU" term="%22Kumar+EV%22">Kumar EV</searchLink>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%228403708%22">Biotechnology advances</searchLink> [Biotechnol Adv] 2008 Jan-Feb; Vol. 26 (1), pp. 22-34. <i>Date of Electronic Publication: </i>2007 Jul 31.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article; Review
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science%22">Elsevier Science </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>8403708 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>0734-9750 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2207349750%22">07349750 </searchLink><i>NLM ISO Abbreviation: </i>Biotechnol Adv <i>Subsets: </i>MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=17884326
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1016/j.biotechadv.2007.07.004
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 22
    Titles:
      – TitleFull: Amylolytic bacterial lactic acid fermentation - a review.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Reddy G
      – PersonEntity:
          Name:
            NameFull: Altaf M
      – PersonEntity:
          Name:
            NameFull: Naveena BJ
      – PersonEntity:
          Name:
            NameFull: Venkateshwar M
      – PersonEntity:
          Name:
            NameFull: Kumar EV
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 01
              Text: 2008 Jan-Feb
              Type: published
              Y: 2008
          Identifiers:
            – Type: issn-print
              Value: 0734-9750
          Numbering:
            – Type: volume
              Value: 26
            – Type: issue
              Value: 1
          Titles:
            – TitleFull: Biotechnology advances
              Type: main
ResultId 1