CM, C., AI, M., ML, M., AP, S., & MC, B. (2008). High-fish consumption and risk prevention: Assessment of exposure to methylmercury in Portugal. Journal of toxicology and environmental health. Part A, 71(18), 1279. https://doi.org/10.1080/15287390801989036
Chicago Style (17th ed.) CitationCM, Carvalho, Matos AI, Mateus ML, Santos AP, and Batoreu MC. "High-fish Consumption and Risk Prevention: Assessment of Exposure to Methylmercury in Portugal." Journal of Toxicology and Environmental Health. Part A 71, no. 18 (2008): 1279. https://doi.org/10.1080/15287390801989036.
MLA (9th ed.) CitationCM, Carvalho, et al. "High-fish Consumption and Risk Prevention: Assessment of Exposure to Methylmercury in Portugal." Journal of Toxicology and Environmental Health. Part A, vol. 71, no. 18, 2008, p. 1279, https://doi.org/10.1080/15287390801989036.