Prevalence, characterisation and antimicrobial resistance of Campylobacter and Salmonella in raw poultrymeat in the UK, 2003-2005.
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| Title: | Prevalence, characterisation and antimicrobial resistance of Campylobacter and Salmonella in raw poultrymeat in the UK, 2003-2005. |
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| Authors: | Little CL; Department of Gastrointestinal, Emerging and Zoonotic Infections, Health Protection Agency, Centre for Infections, London, UK. christine.little@hpa.org.uk, Richardson JF, Owen RJ, de Pinna E, Threlfall EJ |
| Source: | International journal of environmental health research [Int J Environ Health Res] 2008 Dec; Vol. 18 (6), pp. 403-14. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Informa Healthcare Country of Publication: England NLM ID: 9106628 Publication Model: Print Cited Medium: Internet ISSN: 1369-1619 (Electronic) Linking ISSN: 09603123 NLM ISO Abbreviation: Int J Environ Health Res Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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