View in EDS

Investigations on the effect of amino acids on acrylamide, pyrazines, and Michael addition products in model systems.

Saved in:
Bibliographic Details
Title: Investigations on the effect of amino acids on acrylamide, pyrazines, and Michael addition products in model systems.
Authors: Koutsidis G; Procter Department of Food Science, University of Leeds, Leeds, United Kingdom. georgios.koutsidis@northumbria.ac.uk, Simons SP, Thong YH, Haldoupis Y, Mojica-Lazaro J, Wedzicha BL, Mottram DS
Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2009 Oct 14; Vol. 57 (19), pp. 9011-5.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
FullText Text:
  Availability: 0
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 19739658
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Investigations on the effect of amino acids on acrylamide, pyrazines, and Michael addition products in model systems.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Koutsidis+G%22">Koutsidis G</searchLink>; Procter Department of Food Science, University of Leeds, Leeds, United Kingdom. georgios.koutsidis@northumbria.ac.uk<br /><searchLink fieldCode="AU" term="%22Simons+SP%22">Simons SP</searchLink><br /><searchLink fieldCode="AU" term="%22Thong+YH%22">Thong YH</searchLink><br /><searchLink fieldCode="AU" term="%22Haldoupis+Y%22">Haldoupis Y</searchLink><br /><searchLink fieldCode="AU" term="%22Mojica-Lazaro+J%22">Mojica-Lazaro J</searchLink><br /><searchLink fieldCode="AU" term="%22Wedzicha+BL%22">Wedzicha BL</searchLink><br /><searchLink fieldCode="AU" term="%22Mottram+DS%22">Mottram DS</searchLink>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%220374755%22">Journal of agricultural and food chemistry</searchLink> [J Agric Food Chem] 2009 Oct 14; Vol. 57 (19), pp. 9011-5.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article; Research Support, Non-U.S. Gov't
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Chemical+Society%22">American Chemical Society </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0374755 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1520-5118 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200218561%22">00218561 </searchLink><i>NLM ISO Abbreviation: </i>J Agric Food Chem <i>Subsets: </i>MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=19739658
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1021/jf9014763
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 9011
    Titles:
      – TitleFull: Investigations on the effect of amino acids on acrylamide, pyrazines, and Michael addition products in model systems.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Koutsidis G
      – PersonEntity:
          Name:
            NameFull: Simons SP
      – PersonEntity:
          Name:
            NameFull: Thong YH
      – PersonEntity:
          Name:
            NameFull: Haldoupis Y
      – PersonEntity:
          Name:
            NameFull: Mojica-Lazaro J
      – PersonEntity:
          Name:
            NameFull: Wedzicha BL
      – PersonEntity:
          Name:
            NameFull: Mottram DS
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 14
              M: 10
              Text: 2009 Oct 14
              Type: published
              Y: 2009
          Identifiers:
            – Type: issn-electronic
              Value: 1520-5118
          Numbering:
            – Type: volume
              Value: 57
            – Type: issue
              Value: 19
          Titles:
            – TitleFull: Journal of agricultural and food chemistry
              Type: main
ResultId 1