FA, S., JA, F., X, W., R, X., LJ, H., & RL, P. (2009). Lack of efficacy of blueberry in nutritional prevention of azoxymethane-initiated cancers of rat small intestine and colon. BMC gastroenterology, 9, 67. https://doi.org/10.1186/1471-230X-9-67
Chicago Style (17th ed.) CitationFA, Simmen, Frank JA, Wu X, Xiao R, Hennings LJ, and Prior RL. "Lack of Efficacy of Blueberry in Nutritional Prevention of Azoxymethane-initiated Cancers of Rat Small Intestine and Colon." BMC Gastroenterology 9 (2009): 67. https://doi.org/10.1186/1471-230X-9-67.
MLA (9th ed.) CitationFA, Simmen, et al. "Lack of Efficacy of Blueberry in Nutritional Prevention of Azoxymethane-initiated Cancers of Rat Small Intestine and Colon." BMC Gastroenterology, vol. 9, 2009, p. 67, https://doi.org/10.1186/1471-230X-9-67.