Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South Africa.
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| Title: | Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South Africa. |
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| Authors: | van der Westhuizen L; PROMEC Unit, Medical Research Council, Tygerberg 7505, South Africa. liana.van.der.westhuizen@mrc.ac.za, Shephard GS, Rheeder JP, Burger HM, Gelderblom WC, Wild CP, Gong YY |
| Source: | Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2010 Nov; Vol. 27 (11), pp. 1582-8. |
| Publication Type: | Clinical Trial; Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print Cited Medium: Internet ISSN: 1944-0057 (Electronic) Linking ISSN: 19440057 NLM ISO Abbreviation: Food Addit Contam Part A Chem Anal Control Expo Risk Assess Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 20835935 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South Africa. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22van+der+Westhuizen+L%22">van der Westhuizen L</searchLink>; PROMEC Unit, Medical Research Council, Tygerberg 7505, South Africa. liana.van.der.westhuizen@mrc.ac.za<br /><searchLink fieldCode="AU" term="%22Shephard+GS%22">Shephard GS</searchLink><br /><searchLink fieldCode="AU" term="%22Rheeder+JP%22">Rheeder JP</searchLink><br /><searchLink fieldCode="AU" term="%22Burger+HM%22">Burger HM</searchLink><br /><searchLink fieldCode="AU" term="%22Gelderblom+WC%22">Gelderblom WC</searchLink><br /><searchLink fieldCode="AU" term="%22Wild+CP%22">Wild CP</searchLink><br /><searchLink fieldCode="AU" term="%22Gong+YY%22">Gong YY</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101485040%22">Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment</searchLink> [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2010 Nov; Vol. 27 (11), pp. 1582-8. – Name: TypePub Label: Publication Type Group: TypPub Data: Clinical Trial; Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Informa+Healthcare%22">Informa Healthcare </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101485040 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1944-0057 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2219440057%22">19440057 </searchLink><i>NLM ISO Abbreviation: </i>Food Addit Contam Part A Chem Anal Control Expo Risk Assess <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=20835935 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/19440049.2010.508050 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 1582 Titles: – TitleFull: Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South Africa. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: van der Westhuizen L – PersonEntity: Name: NameFull: Shephard GS – PersonEntity: Name: NameFull: Rheeder JP – PersonEntity: Name: NameFull: Burger HM – PersonEntity: Name: NameFull: Gelderblom WC – PersonEntity: Name: NameFull: Wild CP – PersonEntity: Name: NameFull: Gong YY IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 11 Text: 2010 Nov Type: published Y: 2010 Identifiers: – Type: issn-electronic Value: 1944-0057 Numbering: – Type: volume Value: 27 – Type: issue Value: 11 Titles: – TitleFull: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment Type: main |
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