Addition of açaí (Euterpe oleracea) to cigarettes has a protective effect against emphysema in mice.
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| Title: | Addition of açaí (Euterpe oleracea) to cigarettes has a protective effect against emphysema in mice. |
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| Authors: | de Moura RS; Laboratório de Farmacologia Cardiovascular e Plantas Medicinais, Departamento de Farmacologia e Psicobiologia, IBRAG - UERJ, Rio de Janeiro, Brazil. rsoaresdemoura@pq.cnpq.br, Pires KM, Santos Ferreira T, Lopes AA, Nesi RT, Resende AC, Sousa PJ, da Silva AJ, Porto LC, Valenca SS |
| Source: | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2011 Apr; Vol. 49 (4), pp. 855-63. Date of Electronic Publication: 2010 Dec 13. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Elsevier Science Ltd Country of Publication: England NLM ID: 8207483 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-6351 (Electronic) Linking ISSN: 02786915 NLM ISO Abbreviation: Food Chem Toxicol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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