KK, C., NR, G., & CM, W. (1990). Agreement between analytical values and label declarations of sodium content of processed packaged foods. Journal of the American Dietetic Association, 90(8), 1085.
Chicago Style (17th ed.) CitationKK, Cook, Gregory NR, and Weaver CM. "Agreement Between Analytical Values and Label Declarations of Sodium Content of Processed Packaged Foods." Journal of the American Dietetic Association 90, no. 8 (1990): 1085.
MLA (9th ed.) CitationKK, Cook, et al. "Agreement Between Analytical Values and Label Declarations of Sodium Content of Processed Packaged Foods." Journal of the American Dietetic Association, vol. 90, no. 8, 1990, p. 1085.
Warning: These citations may not always be 100% accurate.
