APA (7th ed.) Citation

D, F., M, C., JS, M., A, A., F, S., C, M., . . . S, F. (2013). A kinetic study of biohydrogen production from glucose, molasses and cheese whey by suspended and attached cells of Thermotoga neapolitana. Bioresource technology, 147, 553. https://doi.org/10.1016/j.biortech.2013.08.047

Chicago Style (17th ed.) Citation

D, Frascari, et al. "A Kinetic Study of Biohydrogen Production from Glucose, Molasses and Cheese Whey by Suspended and Attached Cells of Thermotoga Neapolitana." Bioresource Technology 147 (2013): 553. https://doi.org/10.1016/j.biortech.2013.08.047.

MLA (9th ed.) Citation

D, Frascari, et al. "A Kinetic Study of Biohydrogen Production from Glucose, Molasses and Cheese Whey by Suspended and Attached Cells of Thermotoga Neapolitana." Bioresource Technology, vol. 147, 2013, p. 553, https://doi.org/10.1016/j.biortech.2013.08.047.