Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging.
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| Title: | Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging. |
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| Authors: | Gornik SG; Institute of Biodiversity, Animal Health and Comparative Medicine, College of Medical, Veterinary & Life Science, University of Glasgow, Glasgow, UK., Albalat A, Theethakaew C, Neil DM |
| Source: | International journal of food microbiology [Int J Food Microbiol] 2013 Nov 01; Vol. 167 (3), pp. 369-77. Date of Electronic Publication: 2013 Oct 12. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-3460 (Electronic) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 24201017 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Gornik+SG%22">Gornik SG</searchLink>; Institute of Biodiversity, Animal Health and Comparative Medicine, College of Medical, Veterinary & Life Science, University of Glasgow, Glasgow, UK.<br /><searchLink fieldCode="AU" term="%22Albalat+A%22">Albalat A</searchLink><br /><searchLink fieldCode="AU" term="%22Theethakaew+C%22">Theethakaew C</searchLink><br /><searchLink fieldCode="AU" term="%22Neil+DM%22">Neil DM</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%228412849%22">International journal of food microbiology</searchLink> [Int J Food Microbiol] 2013 Nov 01; Vol. 167 (3), pp. 369-77. <i>Date of Electronic Publication: </i>2013 Oct 12. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article; Research Support, Non-U.S. Gov't – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science+Publishers%22">Elsevier Science Publishers </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>8412849 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-3460 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201681605%22">01681605 </searchLink><i>NLM ISO Abbreviation: </i>Int J Food Microbiol <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=24201017 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.ijfoodmicro.2013.10.002 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 369 Titles: – TitleFull: Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Gornik SG – PersonEntity: Name: NameFull: Albalat A – PersonEntity: Name: NameFull: Theethakaew C – PersonEntity: Name: NameFull: Neil DM IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 11 Text: 2013 Nov 01 Type: published Y: 2013 Identifiers: – Type: issn-electronic Value: 1879-3460 Numbering: – Type: volume Value: 167 – Type: issue Value: 3 Titles: – TitleFull: International journal of food microbiology Type: main |
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