APA (7th ed.) Citation

LP, M., ST, M., CM, J., MB, d. S., C, C. D., P, C. N., . . . NS, Y. (2014). Chemical analysis and toxicity of seaweed extracts with inhibitory activity against tropical fruit anthracnose fungi. Journal of the science of food and agriculture, 94(9), 1739. https://doi.org/10.1002/jsfa.6483

Chicago Style (17th ed.) Citation

LP, Machado, Matsumoto ST, Jamal CM, da Silva MB, Centeno Dda C, Colepicolo Neto P, de Carvalho LR, and Yokoya NS. "Chemical Analysis and Toxicity of Seaweed Extracts with Inhibitory Activity Against Tropical Fruit Anthracnose Fungi." Journal of the Science of Food and Agriculture 94, no. 9 (2014): 1739. https://doi.org/10.1002/jsfa.6483.

MLA (9th ed.) Citation

LP, Machado, et al. "Chemical Analysis and Toxicity of Seaweed Extracts with Inhibitory Activity Against Tropical Fruit Anthracnose Fungi." Journal of the Science of Food and Agriculture, vol. 94, no. 9, 2014, p. 1739, https://doi.org/10.1002/jsfa.6483.