SR, P., FL, F., & NF, W. (2014). Response of specific immunoglobulin E to foods in children with atopic dermatitis. Archivum immunologiae et therapiae experimentalis, 62(5), 405. https://doi.org/10.1007/s00005-014-0288-8
Chicago Style (17th ed.) CitationSR, Passeti, Fonseca FL, and Wandalsen NF. "Response of Specific Immunoglobulin E to Foods in Children with Atopic Dermatitis." Archivum Immunologiae Et Therapiae Experimentalis 62, no. 5 (2014): 405. https://doi.org/10.1007/s00005-014-0288-8.
MLA (9th ed.) CitationSR, Passeti, et al. "Response of Specific Immunoglobulin E to Foods in Children with Atopic Dermatitis." Archivum Immunologiae Et Therapiae Experimentalis, vol. 62, no. 5, 2014, p. 405, https://doi.org/10.1007/s00005-014-0288-8.