| Authors: |
Levy K; Department of Environmental Health, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA 30322, USA; Center for Global Safe Water, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA 30322, USA. Electronic address: karen.levy@emory.edu., Anderson L; Department of Epidemiology, School of Public Health, University of Michigan, M5065 SPHII, 1415 Washington Heights, Ann Arbor, MI 48109-2029, USA., Robb KA; Center for Global Safe Water, Rollins School of Public Health, Emory University, 1518 Clifton Road NE, Atlanta, GA 30322, USA. Electronic address: karobb@emory.edu., Cevallos W; Centro de Biomedicina, Universidad Central del Ecuador, Campus de Medicina Sodiro N14-121 e Iquique, Quito, Ecuador. Electronic address: wcevallos@uce.edu.ec., Trueba G; Universidad San Francisco de Quito, Diego de Robles y Vía Interoceánica, Cumbayá, Ecuador. Electronic address: gabriel@usfq.edu.ec., Eisenberg JNS; Department of Epidemiology, School of Public Health, University of Michigan, M5065 SPHII, 1415 Washington Heights, Ann Arbor, MI 48109-2029, USA. Electronic address: jnse@umich.edu. |
