| Authors: |
Burger PB; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. pieter.burger@gmail.com., Williams M; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. williamsmarni@gmail.com., Sprenger J; Centre for Molecular Protein Science/Department of Experimental Medical Science, Lund University, S-221 00/84, Lund, Sweden. janina.sprenger@med.lu.se., Reeksting SB; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. sreeksting@gmail.com., Botha M; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. vibo1985@gmail.com., Müller IB; Department of Biochemistry, Bernard-Nocht Institute for Tropical Medicine, Bernard Nocht Strasse 74, Hamburg, D-20359, Germany. ingrid.mueller@ipi.ch.; Swiss Federal Institute of Intellectual Property, Stauffacherstr. 65/59 g, CH-3003, Bern, Switzerland. ingrid.mueller@ipi.ch., Joubert F; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. fourie.joubert@up.ac.za., Birkholtz LM; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. lynmarie.birkholtz@up.ac.za., Louw AI; Department of Biochemistry, UP Centre for Sustainable Malaria Control, Faculty of Natural and Agricultural Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa. braam.louw@up.ac.za. |
