APA (7th ed.) Citation

DA, U., JB, H., MD, M., JB, V., SO, S., & JA, G. (2015). Anthocyanins and Phenolic Acids of Hybrid and Native Blue Maize (Zea mays L.) Extracts and Their Antiproliferative Activity in Mammary (MCF7), Liver (HepG2), Colon (Caco2 and HT29) and Prostate (PC3) Cancer Cells. Plant foods for human nutrition (Dordrecht, Netherlands), 70(2), 193. https://doi.org/10.1007/s11130-015-0479-4

Chicago Style (17th ed.) Citation

DA, Urias-Lugo, Heredia JB, Muy-Rangel MD, Valdez-Torres JB, Serna-Saldívar SO, and Gutiérrez-Uribe JA. "Anthocyanins and Phenolic Acids of Hybrid and Native Blue Maize (Zea Mays L.) Extracts and Their Antiproliferative Activity in Mammary (MCF7), Liver (HepG2), Colon (Caco2 and HT29) and Prostate (PC3) Cancer Cells." Plant Foods for Human Nutrition (Dordrecht, Netherlands) 70, no. 2 (2015): 193. https://doi.org/10.1007/s11130-015-0479-4.

MLA (9th ed.) Citation

DA, Urias-Lugo, et al. "Anthocyanins and Phenolic Acids of Hybrid and Native Blue Maize (Zea Mays L.) Extracts and Their Antiproliferative Activity in Mammary (MCF7), Liver (HepG2), Colon (Caco2 and HT29) and Prostate (PC3) Cancer Cells." Plant Foods for Human Nutrition (Dordrecht, Netherlands), vol. 70, no. 2, 2015, p. 193, https://doi.org/10.1007/s11130-015-0479-4.