| Authors: |
Benjamin DI; †Program in Metabolic Biology, Department of Nutritional Sciences and Toxicology, University of California, Berkeley, Berkeley, California 94720, United States., Li DS; †Program in Metabolic Biology, Department of Nutritional Sciences and Toxicology, University of California, Berkeley, Berkeley, California 94720, United States., Lowe W; †Program in Metabolic Biology, Department of Nutritional Sciences and Toxicology, University of California, Berkeley, Berkeley, California 94720, United States., Heuer T; ‡3V Biosciences, Inc., 1050 Hamilton Ct., Menlo Park, California 94025, United States., Kemble G; ‡3V Biosciences, Inc., 1050 Hamilton Ct., Menlo Park, California 94025, United States., Nomura DK; †Program in Metabolic Biology, Department of Nutritional Sciences and Toxicology, University of California, Berkeley, Berkeley, California 94720, United States. |