TC, N., EP, M., DA, B., RA, R., J, Y., D, L., . . . DR, C. (2015). Oxidized LDL and Fructosamine Associated with Severity of Coronary Artery Atherosclerosis in Insulin Resistant Pigs Fed a High Fat/High NaCl Diet. PloS one, 10(7), e0132302. https://doi.org/10.1371/journal.pone.0132302
Chicago Style (17th ed.) CitationTC, Nichols, Merricks EP, Bellinger DA, Raymer RA, Yu J, Lam D, Koch GG, Busby WH Jr, and Clemmons DR. "Oxidized LDL and Fructosamine Associated with Severity of Coronary Artery Atherosclerosis in Insulin Resistant Pigs Fed a High Fat/High NaCl Diet." PloS One 10, no. 7 (2015): e0132302. https://doi.org/10.1371/journal.pone.0132302.
MLA (9th ed.) CitationTC, Nichols, et al. "Oxidized LDL and Fructosamine Associated with Severity of Coronary Artery Atherosclerosis in Insulin Resistant Pigs Fed a High Fat/High NaCl Diet." PloS One, vol. 10, no. 7, 2015, p. e0132302, https://doi.org/10.1371/journal.pone.0132302.