APA (7th ed.) Citation

MJ, C., RP, R., KM, K., JC, B., AR, G., WI, L., . . . ME, D. (2015). Influence of extended aging on beef quality characteristics and sensory perception of steaks from the gluteus medius and longissimus lumborum. Meat science, 110, 32. https://doi.org/10.1016/j.meatsci.2015.06.013

Chicago Style (17th ed.) Citation

MJ, Colle, et al. "Influence of Extended Aging on Beef Quality Characteristics and Sensory Perception of Steaks from the Gluteus Medius and Longissimus Lumborum." Meat Science 110 (2015): 32. https://doi.org/10.1016/j.meatsci.2015.06.013.

MLA (9th ed.) Citation

MJ, Colle, et al. "Influence of Extended Aging on Beef Quality Characteristics and Sensory Perception of Steaks from the Gluteus Medius and Longissimus Lumborum." Meat Science, vol. 110, 2015, p. 32, https://doi.org/10.1016/j.meatsci.2015.06.013.