View in EDS

Effects of sun and freeze-drying techniques on molecular, fatty acid and therapeutic properties of fermented goat milk product.

Saved in:
Bibliographic Details
Title: Effects of sun and freeze-drying techniques on molecular, fatty acid and therapeutic properties of fermented goat milk product.
Authors: Alu'datt MH; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan., Rababah T; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan., Al-Rabadi GJ; Faculty of Agriculture, Mu'tah University, Karak, 61710 Jordan., Althnaibat RM; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan., Ereifej K; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan., Alhamad MN; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan., Al-Ismail K; Department of Nutrition and Food Technology, Faculty of Agriculture, The University of Jordan, Amman, Jordan., Brewer S; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 1304 West Pennsylvania Avenue, Urbana, IL 618 USA.
Source: Journal of food science and technology [J Food Sci Technol] 2015 Sep; Vol. 52 (9), pp. 5989-95. Date of Electronic Publication: 2014 Nov 26.
Publication Type: Journal Article
Journal Info: Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
FullText Text:
  Availability: 0
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 26345018
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Effects of sun and freeze-drying techniques on molecular, fatty acid and therapeutic properties of fermented goat milk product.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Alu'datt+MH%22">Alu'datt MH</searchLink>; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan.<br /><searchLink fieldCode="AU" term="%22Rababah+T%22">Rababah T</searchLink>; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan.<br /><searchLink fieldCode="AU" term="%22Al-Rabadi+GJ%22">Al-Rabadi GJ</searchLink>; Faculty of Agriculture, Mu'tah University, Karak, 61710 Jordan.<br /><searchLink fieldCode="AU" term="%22Althnaibat+RM%22">Althnaibat RM</searchLink>; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan.<br /><searchLink fieldCode="AU" term="%22Ereifej+K%22">Ereifej K</searchLink>; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan.<br /><searchLink fieldCode="AU" term="%22Alhamad+MN%22">Alhamad MN</searchLink>; Faculty of Agriculture, Jordan University of Science and Technology, P. O. Box 3030, Irbid, 22110 Jordan.<br /><searchLink fieldCode="AU" term="%22Al-Ismail+K%22">Al-Ismail K</searchLink>; Department of Nutrition and Food Technology, Faculty of Agriculture, The University of Jordan, Amman, Jordan.<br /><searchLink fieldCode="AU" term="%22Brewer+S%22">Brewer S</searchLink>; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 1304 West Pennsylvania Avenue, Urbana, IL 618 USA.
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%220056471%22">Journal of food science and technology</searchLink> [J Food Sci Technol] 2015 Sep; Vol. 52 (9), pp. 5989-95. <i>Date of Electronic Publication: </i>2014 Nov 26.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer+%28India%29%22">Springer (India) </searchLink><i>Country of Publication: </i>India <i>NLM ID: </i>0056471 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>0022-1155 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200221155%22">00221155 </searchLink><i>NLM ISO Abbreviation: </i>J Food Sci Technol <i>Subsets: </i>PubMed not MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=26345018
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1007/s13197-014-1653-7
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 5989
    Titles:
      – TitleFull: Effects of sun and freeze-drying techniques on molecular, fatty acid and therapeutic properties of fermented goat milk product.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Alu'datt MH
      – PersonEntity:
          Name:
            NameFull: Rababah T
      – PersonEntity:
          Name:
            NameFull: Al-Rabadi GJ
      – PersonEntity:
          Name:
            NameFull: Althnaibat RM
      – PersonEntity:
          Name:
            NameFull: Ereifej K
      – PersonEntity:
          Name:
            NameFull: Alhamad MN
      – PersonEntity:
          Name:
            NameFull: Al-Ismail K
      – PersonEntity:
          Name:
            NameFull: Brewer S
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 09
              Text: 2015 Sep
              Type: published
              Y: 2015
          Identifiers:
            – Type: issn-print
              Value: 0022-1155
          Numbering:
            – Type: volume
              Value: 52
            – Type: issue
              Value: 9
          Titles:
            – TitleFull: Journal of food science and technology
              Type: main
ResultId 1