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Live and heat-treated probiotics differently modulate IL10 mRNA stabilization and microRNA expression.

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Title: Live and heat-treated probiotics differently modulate IL10 mRNA stabilization and microRNA expression.
Authors: Demont A; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Hacini-Rachinel F; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Doucet-Ladevèze R; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Ngom-Bru C; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Mercenier A; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Prioult G; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland., Blanchard C; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland. Electronic address: Carine.Blanchard@rdls.nestle.com.
Source: The Journal of allergy and clinical immunology [J Allergy Clin Immunol] 2016 Apr; Vol. 137 (4), pp. 1264-1267.e10. Date of Electronic Publication: 2015 Oct 21.
Publication Type: Letter; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Mosby Country of Publication: United States NLM ID: 1275002 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-6825 (Electronic) Linking ISSN: 00916749 NLM ISO Abbreviation: J Allergy Clin Immunol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Live and heat-treated probiotics differently modulate IL10 mRNA stabilization and microRNA expression.
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  Data: <searchLink fieldCode="AU" term="%22Demont+A%22">Demont A</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Hacini-Rachinel+F%22">Hacini-Rachinel F</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Doucet-Ladevèze+R%22">Doucet-Ladevèze R</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Ngom-Bru+C%22">Ngom-Bru C</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Mercenier+A%22">Mercenier A</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Prioult+G%22">Prioult G</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland.<br /><searchLink fieldCode="AU" term="%22Blanchard+C%22">Blanchard C</searchLink>; Nutrition and Health Research, Nestlé Research Center, Lausanne, Switzerland. Electronic address: Carine.Blanchard@rdls.nestle.com.
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  Data: <searchLink fieldCode="JN" term="%221275002%22">The Journal of allergy and clinical immunology</searchLink> [J Allergy Clin Immunol] 2016 Apr; Vol. 137 (4), pp. 1264-1267.e10. <i>Date of Electronic Publication: </i>2015 Oct 21.
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  Data: Letter; Research Support, Non-U.S. Gov't
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Mosby%22">Mosby </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>1275002 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1097-6825 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200916749%22">00916749 </searchLink><i>NLM ISO Abbreviation: </i>J Allergy Clin Immunol <i>Subsets: </i>MEDLINE
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        Value: 10.1016/j.jaci.2015.08.033
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              Text: 2016 Apr
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