LR, F., AC, G., A, L., A, A., & RM, S. (2016). Sugar and volatile fatty acids dynamic during anaerobic treatment of olive mill wastewater. Environmental technology, 37(8), 997. https://doi.org/10.1080/09593330.2015.1096310
Chicago Style (17th ed.) CitationLR, Fernandes, Gomes AC, Lopes A, Albuquerque A, and Simões RM. "Sugar and Volatile Fatty Acids Dynamic During Anaerobic Treatment of Olive Mill Wastewater." Environmental Technology 37, no. 8 (2016): 997. https://doi.org/10.1080/09593330.2015.1096310.
MLA (9th ed.) CitationLR, Fernandes, et al. "Sugar and Volatile Fatty Acids Dynamic During Anaerobic Treatment of Olive Mill Wastewater." Environmental Technology, vol. 37, no. 8, 2016, p. 997, https://doi.org/10.1080/09593330.2015.1096310.