View in EDS

Influence of extended aging on beef quality characteristics and sensory perception of steaks from the biceps femoris and semimembranosus.

Saved in:
Bibliographic Details
Title: Influence of extended aging on beef quality characteristics and sensory perception of steaks from the biceps femoris and semimembranosus.
Authors: Colle MJ; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Richard RP; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Killinger KM; School of Food Science, Washington State University, Pullman, Washington 99164, United States., Bohlscheid JC; School of Food Science, Washington State University, Pullman, Washington 99164, United States; J.R. Simplot Company, Boise, ID 83702, United States., Gray AR; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Loucks WI; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Day RN; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Cochran AS; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Nasados JA; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States., Doumit ME; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States. Electronic address: mdoumit@uidaho.edu.
Source: Meat science [Meat Sci] 2016 Sep; Vol. 119, pp. 110-7. Date of Electronic Publication: 2016 Apr 21.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: England NLM ID: 101160862 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4138 (Electronic) Linking ISSN: 03091740 NLM ISO Abbreviation: Meat Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
FullText Text:
  Availability: 0
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 27155799
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Influence of extended aging on beef quality characteristics and sensory perception of steaks from the biceps femoris and semimembranosus.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Colle+MJ%22">Colle MJ</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Richard+RP%22">Richard RP</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Killinger+KM%22">Killinger KM</searchLink>; School of Food Science, Washington State University, Pullman, Washington 99164, United States.<br /><searchLink fieldCode="AU" term="%22Bohlscheid+JC%22">Bohlscheid JC</searchLink>; School of Food Science, Washington State University, Pullman, Washington 99164, United States; J.R. Simplot Company, Boise, ID 83702, United States.<br /><searchLink fieldCode="AU" term="%22Gray+AR%22">Gray AR</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Loucks+WI%22">Loucks WI</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Day+RN%22">Day RN</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Cochran+AS%22">Cochran AS</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Nasados+JA%22">Nasados JA</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States.<br /><searchLink fieldCode="AU" term="%22Doumit+ME%22">Doumit ME</searchLink>; Department of Animal and Veterinary Sciences, University of Idaho, Moscow, ID 83844, United States. Electronic address: mdoumit@uidaho.edu.
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22101160862%22">Meat science</searchLink> [Meat Sci] 2016 Sep; Vol. 119, pp. 110-7. <i>Date of Electronic Publication: </i>2016 Apr 21.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101160862 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-4138 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203091740%22">03091740 </searchLink><i>NLM ISO Abbreviation: </i>Meat Sci <i>Subsets: </i>MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=27155799
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1016/j.meatsci.2016.04.028
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 110
    Titles:
      – TitleFull: Influence of extended aging on beef quality characteristics and sensory perception of steaks from the biceps femoris and semimembranosus.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Colle MJ
      – PersonEntity:
          Name:
            NameFull: Richard RP
      – PersonEntity:
          Name:
            NameFull: Killinger KM
      – PersonEntity:
          Name:
            NameFull: Bohlscheid JC
      – PersonEntity:
          Name:
            NameFull: Gray AR
      – PersonEntity:
          Name:
            NameFull: Loucks WI
      – PersonEntity:
          Name:
            NameFull: Day RN
      – PersonEntity:
          Name:
            NameFull: Cochran AS
      – PersonEntity:
          Name:
            NameFull: Nasados JA
      – PersonEntity:
          Name:
            NameFull: Doumit ME
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 09
              Text: 2016 Sep
              Type: published
              Y: 2016
          Identifiers:
            – Type: issn-electronic
              Value: 1873-4138
          Numbering:
            – Type: volume
              Value: 119
          Titles:
            – TitleFull: Meat science
              Type: main
ResultId 1