JMKJK, P., DA, S., JTY, H., DF, B., Y, R., Y, N., . . . S, R. (2017). Impact of human Campylobacter infections in Southeast Asia: The contribution of the poultry sector. Critical reviews in food science and nutrition, 57(18), 3971. https://doi.org/10.1080/10408398.2016.1266297
Chicago Style (17th ed.) CitationJMKJK, Premarathne, Satharasinghe DA, Huat JTY, Basri DF, Rukayadi Y, Nakaguchi Y, Nishibuchi M, and Radu S. "Impact of Human Campylobacter Infections in Southeast Asia: The Contribution of the Poultry Sector." Critical Reviews in Food Science and Nutrition 57, no. 18 (2017): 3971. https://doi.org/10.1080/10408398.2016.1266297.
MLA (9th ed.) CitationJMKJK, Premarathne, et al. "Impact of Human Campylobacter Infections in Southeast Asia: The Contribution of the Poultry Sector." Critical Reviews in Food Science and Nutrition, vol. 57, no. 18, 2017, p. 3971, https://doi.org/10.1080/10408398.2016.1266297.