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Gluten sensitivities and the allergist: Threshing the grain from the husks.

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Title: Gluten sensitivities and the allergist: Threshing the grain from the husks.
Authors: Burkhardt JG; Allergy & Immunology Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA., Chapa-Rodriguez A; Pediatric Gastroenterology & Nutrition Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA., Bahna SL; Allergy & Immunology Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA.
Source: Allergy [Allergy] 2018 Jul; Vol. 73 (7), pp. 1359-1368. Date of Electronic Publication: 2017 Nov 29.
Publication Type: Journal Article; Review
Journal Info: Publisher: Wiley-Blackwell Country of Publication: Denmark NLM ID: 7804028 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1398-9995 (Electronic) Linking ISSN: 01054538 NLM ISO Abbreviation: Allergy
Database: MEDLINE Ultimate
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  Data: Gluten sensitivities and the allergist: Threshing the grain from the husks.
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  Data: <searchLink fieldCode="AU" term="%22Burkhardt+JG%22">Burkhardt JG</searchLink>; Allergy & Immunology Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA.<br /><searchLink fieldCode="AU" term="%22Chapa-Rodriguez+A%22">Chapa-Rodriguez A</searchLink>; Pediatric Gastroenterology & Nutrition Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA.<br /><searchLink fieldCode="AU" term="%22Bahna+SL%22">Bahna SL</searchLink>; Allergy & Immunology Section, Louisiana State University Health Sciences Center, Shreveport, LA, USA.
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  Data: <searchLink fieldCode="JN" term="%227804028%22">Allergy</searchLink> [Allergy] 2018 Jul; Vol. 73 (7), pp. 1359-1368. <i>Date of Electronic Publication: </i>2017 Nov 29.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-Blackwell%22">Wiley-Blackwell </searchLink><i>Country of Publication: </i>Denmark <i>NLM ID: </i>7804028 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1398-9995 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201054538%22">01054538 </searchLink><i>NLM ISO Abbreviation: </i>Allergy
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        Value: 10.1111/all.13354
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      – Code: eng
        Text: English
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        StartPage: 1359
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      – TitleFull: Gluten sensitivities and the allergist: Threshing the grain from the husks.
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            NameFull: Burkhardt JG
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            NameFull: Chapa-Rodriguez A
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            NameFull: Bahna SL
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              Text: 2018 Jul
              Type: published
              Y: 2018
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              Value: 73
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