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Green coffee seed residue: A sustainable source of antioxidant compounds.

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Title: Green coffee seed residue: A sustainable source of antioxidant compounds.
Authors: Castro ACCM; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: carol_bhc@yahoo.com.br., Oda FB; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: fer_oda@msn.com., Almeida-Cincotto MGJ; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: gabi.quimica@gmail.com., Davanço MG; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: davanco.marcelo@gmail.com., Chiari-Andréo BG; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil; Biological and Health Sciences Department, Universidade de Araraquara - UNIARA, Rua Carlos Gomes, 1338, 14801-340 Araraquara, São Paulo, Brazil. Electronic address: brunagchiari@yahoo.com.br., Cicarelli RMB; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Biological Sciences, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: cicarell@fcfar.unesp.br., Peccinini RG; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: peccinin@fcfar.unesp.br., Zocolo GJ; Embrapa Agroindústria Tropical, Empresa Brasileira de Pesquisa Agropecuária (Embrapa), Rua Dr. Sara Mesquita No. 2270, 60511-110 Fortaleza, Ceará, Brazil. Electronic address: guilherme.zocolo@embrapa.br., Ribeiro PRV; Embrapa Agroindústria Tropical, Empresa Brasileira de Pesquisa Agropecuária (Embrapa), Rua Dr. Sara Mesquita No. 2270, 60511-110 Fortaleza, Ceará, Brazil. Electronic address: paulo.riceli@embrapa.br., Corrêa MA; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: correama@fcfar.unesp.br., Isaac VLB; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: veraisaac@gmail.com., Santos AG; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: santosag@fcfar.unesp.br.
Source: Food chemistry [Food Chem] 2018 Apr 25; Vol. 246, pp. 48-57. Date of Electronic Publication: 2017 Nov 02.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
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  Data: Green coffee seed residue: A sustainable source of antioxidant compounds.
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  Data: <searchLink fieldCode="AU" term="%22Castro+ACCM%22">Castro ACCM</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: carol_bhc@yahoo.com.br.<br /><searchLink fieldCode="AU" term="%22Oda+FB%22">Oda FB</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: fer_oda@msn.com.<br /><searchLink fieldCode="AU" term="%22Almeida-Cincotto+MGJ%22">Almeida-Cincotto MGJ</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: gabi.quimica@gmail.com.<br /><searchLink fieldCode="AU" term="%22Davanço+MG%22">Davanço MG</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: davanco.marcelo@gmail.com.<br /><searchLink fieldCode="AU" term="%22Chiari-Andréo+BG%22">Chiari-Andréo BG</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil; Biological and Health Sciences Department, Universidade de Araraquara - UNIARA, Rua Carlos Gomes, 1338, 14801-340 Araraquara, São Paulo, Brazil. Electronic address: brunagchiari@yahoo.com.br.<br /><searchLink fieldCode="AU" term="%22Cicarelli+RMB%22">Cicarelli RMB</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Biological Sciences, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: cicarell@fcfar.unesp.br.<br /><searchLink fieldCode="AU" term="%22Peccinini+RG%22">Peccinini RG</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: peccinin@fcfar.unesp.br.<br /><searchLink fieldCode="AU" term="%22Zocolo+GJ%22">Zocolo GJ</searchLink>; Embrapa Agroindústria Tropical, Empresa Brasileira de Pesquisa Agropecuária (Embrapa), Rua Dr. Sara Mesquita No. 2270, 60511-110 Fortaleza, Ceará, Brazil. Electronic address: guilherme.zocolo@embrapa.br.<br /><searchLink fieldCode="AU" term="%22Ribeiro+PRV%22">Ribeiro PRV</searchLink>; Embrapa Agroindústria Tropical, Empresa Brasileira de Pesquisa Agropecuária (Embrapa), Rua Dr. Sara Mesquita No. 2270, 60511-110 Fortaleza, Ceará, Brazil. Electronic address: paulo.riceli@embrapa.br.<br /><searchLink fieldCode="AU" term="%22Corrêa+MA%22">Corrêa MA</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: correama@fcfar.unesp.br.<br /><searchLink fieldCode="AU" term="%22Isaac+VLB%22">Isaac VLB</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Drugs and Medicines, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: veraisaac@gmail.com.<br /><searchLink fieldCode="AU" term="%22Santos+AG%22">Santos AG</searchLink>; São Paulo State University (Unesp), School of Pharmaceutical Sciences, Araraquara, Department of Natural Principles and Toxicology, Rodovia Araraquara-Jaú, Km 01, 14800-903 Araraquara, São Paulo, Brazil. Electronic address: santosag@fcfar.unesp.br.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Applied+Science+Publishers%22">Elsevier Applied Science Publishers </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>7702639 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-7072 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203088146%22">03088146 </searchLink><i>NLM ISO Abbreviation: </i>Food Chem <i>Subsets: </i>MEDLINE
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