APA (7th ed.) Citation

L, C., CWC, K., CR, B., S, B. M., LA, L., DJA, J., & JL, S. (2018). Effect of pasta in the context of low-glycaemic index dietary patterns on body weight and markers of adiposity: A systematic review and meta-analysis of randomised controlled trials in adults. BMJ open, 8(3), e019438. https://doi.org/10.1136/bmjopen-2017-019438

Chicago Style (17th ed.) Citation

L, Chiavaroli, Kendall CWC, Braunstein CR, Blanco Mejia S, Leiter LA, Jenkins DJA, and Sievenpiper JL. "Effect of Pasta in the Context of Low-glycaemic Index Dietary Patterns on Body Weight and Markers of Adiposity: A Systematic Review and Meta-analysis of Randomised Controlled Trials in Adults." BMJ Open 8, no. 3 (2018): e019438. https://doi.org/10.1136/bmjopen-2017-019438.

MLA (9th ed.) Citation

L, Chiavaroli, et al. "Effect of Pasta in the Context of Low-glycaemic Index Dietary Patterns on Body Weight and Markers of Adiposity: A Systematic Review and Meta-analysis of Randomised Controlled Trials in Adults." BMJ Open, vol. 8, no. 3, 2018, p. e019438, https://doi.org/10.1136/bmjopen-2017-019438.