APA (7th ed.) Citation

CT, L., SC, H., ME, C., CH, L., MC, C., CK, C., . . . SS, W. (2018). Effects of glycation on human γd-crystallin proteins by different glycation-inducing agents. International journal of biological macromolecules, 118(Pt A), 442. https://doi.org/10.1016/j.ijbiomac.2018.06.108

Chicago Style (17th ed.) Citation

CT, Li, How SC, Chen ME, Lo CH, Chun MC, Chang CK, Chen WA, Wu JW, and Wang SS. "Effects of Glycation on Human γd-crystallin Proteins by Different Glycation-inducing Agents." International Journal of Biological Macromolecules 118, no. Pt A (2018): 442. https://doi.org/10.1016/j.ijbiomac.2018.06.108.

MLA (9th ed.) Citation

CT, Li, et al. "Effects of Glycation on Human γd-crystallin Proteins by Different Glycation-inducing Agents." International Journal of Biological Macromolecules, vol. 118, no. Pt A, 2018, p. 442, https://doi.org/10.1016/j.ijbiomac.2018.06.108.