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Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714).

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Title: Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714).
Authors: Andrade PML; a Department of Education , Bahia Federal Institute of Education, Science and Technology , Porto Seguro , Brazil.; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil., Baptista L; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil., Britto JS; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil., Uetenabaro APT; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil., Costa AMD; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.
Source: Preparative biochemistry & biotechnology [Prep Biochem Biotechnol] 2018; Vol. 48 (8), pp. 700-706. Date of Electronic Publication: 2018 Jul 24.
Publication Type: Journal Article
Journal Info: Publisher: Taylor & Francis Country of Publication: England NLM ID: 9607037 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-2297 (Electronic) Linking ISSN: 10826068 NLM ISO Abbreviation: Prep Biochem Biotechnol Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714).
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  Data: <searchLink fieldCode="AU" term="%22Andrade+PML%22">Andrade PML</searchLink>; a Department of Education , Bahia Federal Institute of Education, Science and Technology , Porto Seguro , Brazil.; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.<br /><searchLink fieldCode="AU" term="%22Baptista+L%22">Baptista L</searchLink>; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.<br /><searchLink fieldCode="AU" term="%22Britto+JS%22">Britto JS</searchLink>; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.<br /><searchLink fieldCode="AU" term="%22Uetenabaro+APT%22">Uetenabaro APT</searchLink>; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.<br /><searchLink fieldCode="AU" term="%22Costa+AMD%22">Costa AMD</searchLink>; b Department of Biological Sciences , State University of Santa Cruz , Ilhéus , Brazil.
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  Data: <searchLink fieldCode="JN" term="%229607037%22">Preparative biochemistry & biotechnology</searchLink> [Prep Biochem Biotechnol] 2018; Vol. 48 (8), pp. 700-706. <i>Date of Electronic Publication: </i>2018 Jul 24.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Taylor+%26+Francis%22">Taylor & Francis </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>9607037 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1532-2297 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2210826068%22">10826068 </searchLink><i>NLM ISO Abbreviation: </i>Prep Biochem Biotechnol <i>Subsets: </i>MEDLINE
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        Value: 10.1080/10826068.2018.1487853
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      – Code: eng
        Text: English
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        StartPage: 700
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      – TitleFull: Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714).
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            NameFull: Andrade PML
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            NameFull: Baptista L
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            NameFull: Britto JS
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            NameFull: Uetenabaro APT
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            NameFull: Costa AMD
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            – D: 01
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              Text: 2018
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              Y: 2018
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              Value: 1532-2297
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              Value: 48
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              Value: 8
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            – TitleFull: Preparative biochemistry & biotechnology
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