G, S., MI, P., JP, N., & HD, B. (2019). Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review. Journal of agricultural and food chemistry, 67(15), 4113. https://doi.org/10.1021/acs.jafc.9b00003
Chicago Style (17th ed.) CitationG, Sontag, Pinto MI, Noronha JP, and Burrows HD. "Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review." Journal of Agricultural and Food Chemistry 67, no. 15 (2019): 4113. https://doi.org/10.1021/acs.jafc.9b00003.
MLA (9th ed.) CitationG, Sontag, et al. "Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review." Journal of Agricultural and Food Chemistry, vol. 67, no. 15, 2019, p. 4113, https://doi.org/10.1021/acs.jafc.9b00003.