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Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review.

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Title: Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review.
Authors: Sontag G; Institute for Analytical Chemistry , University of Vienna , Währingerstrasse 38 , A-1090 Vienna , Austria., Pinto MI; REQUIMTE/LAQV, Chemistry Department, FCT , Universidade Nova de Lisboa , 2829-516 Caparica , Portugal., Noronha JP; REQUIMTE/LAQV, Chemistry Department, FCT , Universidade Nova de Lisboa , 2829-516 Caparica , Portugal., Burrows HD; Centro de Quimica, Chemistry Department , University of Coimbra , 3004-535 Coimbra , Portugal.
Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2019 Apr 17; Vol. 67 (15), pp. 4113-4144. Date of Electronic Publication: 2019 Apr 09.
Publication Type: Journal Article; Review
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review.
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  Data: <searchLink fieldCode="AU" term="%22Sontag+G%22">Sontag G</searchLink>; Institute for Analytical Chemistry , University of Vienna , Währingerstrasse 38 , A-1090 Vienna , Austria.<br /><searchLink fieldCode="AU" term="%22Pinto+MI%22">Pinto MI</searchLink>; REQUIMTE/LAQV, Chemistry Department, FCT , Universidade Nova de Lisboa , 2829-516 Caparica , Portugal.<br /><searchLink fieldCode="AU" term="%22Noronha+JP%22">Noronha JP</searchLink>; REQUIMTE/LAQV, Chemistry Department, FCT , Universidade Nova de Lisboa , 2829-516 Caparica , Portugal.<br /><searchLink fieldCode="AU" term="%22Burrows+HD%22">Burrows HD</searchLink>; Centro de Quimica, Chemistry Department , University of Coimbra , 3004-535 Coimbra , Portugal.
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  Data: <searchLink fieldCode="JN" term="%220374755%22">Journal of agricultural and food chemistry</searchLink> [J Agric Food Chem] 2019 Apr 17; Vol. 67 (15), pp. 4113-4144. <i>Date of Electronic Publication: </i>2019 Apr 09.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Chemical+Society%22">American Chemical Society </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0374755 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1520-5118 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200218561%22">00218561 </searchLink><i>NLM ISO Abbreviation: </i>J Agric Food Chem <i>Subsets: </i>MEDLINE
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        Value: 10.1021/acs.jafc.9b00003
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      – Code: eng
        Text: English
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        StartPage: 4113
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      – TitleFull: Analysis of Food by High Performance Liquid Chromatography Coupled with Coulometric Detection and Related Techniques: A Review.
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            NameFull: Sontag G
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            NameFull: Pinto MI
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            NameFull: Noronha JP
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            NameFull: Burrows HD
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            – D: 17
              M: 04
              Text: 2019 Apr 17
              Type: published
              Y: 2019
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              Value: 1520-5118
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              Value: 67
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              Value: 15
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            – TitleFull: Journal of agricultural and food chemistry
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