VW, R., JA, R., RE, E., DL, S., & JE, M. (1987). Serum and Urine as Predictors of Sulfamethazine Levels in Swine Muscle, Liver and Kidney. Journal of food protection, 50(2), 115. https://doi.org/10.4315/0362-028X-50.2.115
Chicago Style (17th ed.) CitationVW, Randecker, Reagan JA, Engel RE, Soderberg DL, and McNeal JE. "Serum and Urine as Predictors of Sulfamethazine Levels in Swine Muscle, Liver and Kidney." Journal of Food Protection 50, no. 2 (1987): 115. https://doi.org/10.4315/0362-028X-50.2.115.
MLA (9th ed.) CitationVW, Randecker, et al. "Serum and Urine as Predictors of Sulfamethazine Levels in Swine Muscle, Liver and Kidney." Journal of Food Protection, vol. 50, no. 2, 1987, p. 115, https://doi.org/10.4315/0362-028X-50.2.115.
Warning: These citations may not always be 100% accurate.