Consumption of an Anthocyanin-Rich Extract Made From New Zealand Blackcurrants Prior to Exercise May Assist Recovery From Oxidative Stress and Maintains Circulating Neutrophil Function: A Pilot Study.
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| Title: | Consumption of an Anthocyanin-Rich Extract Made From New Zealand Blackcurrants Prior to Exercise May Assist Recovery From Oxidative Stress and Maintains Circulating Neutrophil Function: A Pilot Study. |
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| Authors: | Hurst RD; The New Zealand Institute for Plant and Food Research Ltd., Palmerston North, New Zealand., Lyall KA; The New Zealand Institute for Plant and Food Research Ltd., Hamilton, New Zealand., Roberts JM; AgResearch Ltd., The Hopkirk Research Institute, Palmerston North, New Zealand., Perthaner A; AgResearch Ltd., The Hopkirk Research Institute, Palmerston North, New Zealand., Wells RW; The New Zealand Institute for Plant and Food Research Ltd., Hamilton, New Zealand., Cooney JM; The New Zealand Institute for Plant and Food Research Ltd., Hamilton, New Zealand., Jensen DJ; The New Zealand Institute for Plant and Food Research Ltd., Hamilton, New Zealand., Burr NS; The New Zealand Institute for Plant and Food Research Ltd., Palmerston North, New Zealand., Hurst SM; The New Zealand Institute for Plant and Food Research Ltd., Palmerston North, New Zealand. |
| Source: | Frontiers in nutrition [Front Nutr] 2019 May 29; Vol. 6, pp. 73. Date of Electronic Publication: 2019 May 29 (Print Publication: 2019). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 2296-861X |
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| DOI: | 10.3389/fnut.2019.00073 |
