| Authors: |
Balseiro-Romero M; Department of Chemical Engineering, Institute of Technology, Universidade de Santiago de Compostela, 15782, Santiago de Compostela, Spain; UMR ECOSYS, AgroParisTech, Université Paris-Saclay, Avenue Lucien Brétignières, 78850, Thiverval-Grignon, France. Electronic address: maria.balseiro@usc.es., Monterroso C; Department of Soil Science and Agricultural Chemistry, Faculty of Biology, Universidade de Santiago de Compostela, 15782, Santiago de Compostela, Spain., Kidd PS; Instituto de Investigacións Agrobiolóxicas de Galicia (IIAG), Consejo Superior de Investigaciones Científicas (CSIC), 15705, Santiago de Compostela, Spain., Lu-Chau TA; Department of Chemical Engineering, Institute of Technology, Universidade de Santiago de Compostela, 15782, Santiago de Compostela, Spain., Gkorezis P; Centre for Environmental Sciences, University of Hasselt, BE3590, Diepenbeek, Belgium., Vangronsveld J; Centre for Environmental Sciences, University of Hasselt, BE3590, Diepenbeek, Belgium., Casares JJ; Department of Chemical Engineering, School of Engineering, Universidade de Santiago de Compostela, 15782, Santiago de Compostela, Spain. |
