NT, A., M, G., ABD, P., KJ, S., & AF, B. (2019). Production, milk iodine, and nutrient utilization in Jersey cows supplemented with the brown seaweed Ascophyllum nodosum (kelp meal) during the grazing season. Journal of dairy science, 102(9), 8040. https://doi.org/10.3168/jds.2019-16478
Chicago Style (17th ed.) CitationNT, Antaya, Ghelichkhan M, Pereira ABD, Soder KJ, and Brito AF. "Production, Milk Iodine, and Nutrient Utilization in Jersey Cows Supplemented with the Brown Seaweed Ascophyllum Nodosum (kelp Meal) During the Grazing Season." Journal of Dairy Science 102, no. 9 (2019): 8040. https://doi.org/10.3168/jds.2019-16478.
MLA (9th ed.) CitationNT, Antaya, et al. "Production, Milk Iodine, and Nutrient Utilization in Jersey Cows Supplemented with the Brown Seaweed Ascophyllum Nodosum (kelp Meal) During the Grazing Season." Journal of Dairy Science, vol. 102, no. 9, 2019, p. 8040, https://doi.org/10.3168/jds.2019-16478.