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Short- and Medium-Term Exposure to Ocean Acidification Reduces Olfactory Sensitivity in Gilthead Seabream.

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Title: Short- and Medium-Term Exposure to Ocean Acidification Reduces Olfactory Sensitivity in Gilthead Seabream.
Authors: Velez Z; Centro de Ciências do Mar, Faro, Portugal., Roggatz CC; Energy and Environment Institute, University of Hull, Hull, United Kingdom.; Department of Biological and Marine Science, University of Hull, Hull, United Kingdom., Benoit DM; E.A. Milne Centre for Astrophysics and G.W. Gray Centre for Advanced Material, University of Hull, Hull, United Kingdom., Hardege JD; Department of Biological and Marine Science, University of Hull, Hull, United Kingdom., Hubbard PC; Centro de Ciências do Mar, Faro, Portugal.
Source: Frontiers in physiology [Front Physiol] 2019 Jul 03; Vol. 10, pp. 731. Date of Electronic Publication: 2019 Jul 03 (Print Publication: 2019).
Publication Type: Journal Article
Journal Info: Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101549006 Publication Model: eCollection Cited Medium: Print ISSN: 1664-042X (Print) Linking ISSN: 1664042X NLM ISO Abbreviation: Front Physiol Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Short- and Medium-Term Exposure to Ocean Acidification Reduces Olfactory Sensitivity in Gilthead Seabream.
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  Data: <searchLink fieldCode="AU" term="%22Velez+Z%22">Velez Z</searchLink>; Centro de Ciências do Mar, Faro, Portugal.<br /><searchLink fieldCode="AU" term="%22Roggatz+CC%22">Roggatz CC</searchLink>; Energy and Environment Institute, University of Hull, Hull, United Kingdom.; Department of Biological and Marine Science, University of Hull, Hull, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Benoit+DM%22">Benoit DM</searchLink>; E.A. Milne Centre for Astrophysics and G.W. Gray Centre for Advanced Material, University of Hull, Hull, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Hardege+JD%22">Hardege JD</searchLink>; Department of Biological and Marine Science, University of Hull, Hull, United Kingdom.<br /><searchLink fieldCode="AU" term="%22Hubbard+PC%22">Hubbard PC</searchLink>; Centro de Ciências do Mar, Faro, Portugal.
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  Data: <searchLink fieldCode="JN" term="%22101549006%22">Frontiers in physiology</searchLink> [Front Physiol] 2019 Jul 03; Vol. 10, pp. 731. <i>Date of Electronic Publication: </i>2019 Jul 03 (<i>Print Publication: </i>2019).
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Frontiers+Research+Foundation%22">Frontiers Research Foundation </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101549006 <i>Publication Model: </i>eCollection <i>Cited Medium: </i>Print <i>ISSN: </i>1664-042X (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%221664042X%22">1664042X </searchLink><i>NLM ISO Abbreviation: </i>Front Physiol <i>Subsets: </i>PubMed not MEDLINE
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        Value: 10.3389/fphys.2019.00731
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      – Code: eng
        Text: English
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      – TitleFull: Short- and Medium-Term Exposure to Ocean Acidification Reduces Olfactory Sensitivity in Gilthead Seabream.
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              Text: 2019 Jul 03
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