| Authors: |
Chaton CT; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA., Rodriguez ES; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA.; Department of Chemistry & Biochemistry, Ohio State University, Columbus, OH, 43210, USA., Reed RW; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA.; Division of Regulatory Services, College of Agriculture, Food and Environment, University of Kentucky, Lexington, KY, 40546, USA., Li J; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA.; Gannan Medical University, Ganzhou, Jiangxi, 341000, China., Kenner CW; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA.; Georgetown College, Georgetown, KY, 40324, USA., Korotkov KV; Department of Molecular & Cellular Biochemistry and the Center for Structural Biology, University of Kentucky, Lexington, KY, 40536, USA. kkorotkov@uky.edu. |
