Molecular evolution of GII.P17-GII.17 norovirus associated with sporadic acute gastroenteritis cases during 2013-2018 in Zhoushan Islands, China.

Saved in:
Bibliographic Details
Title: Molecular evolution of GII.P17-GII.17 norovirus associated with sporadic acute gastroenteritis cases during 2013-2018 in Zhoushan Islands, China.
Authors: Chen C; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China.; Jiangxi Province Key Laboratory of Preventive Medicine, School of Public Health, Nanchang University, Nanchang, 330006, Jiangxi, China.; State Key Laboratory for Diagnosis and Treatment of Infectious Diseases, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, The First Affifiliated Hospital, College of Medicine, Zhejiang University, Hangzhou, China., Wu B; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China., Zhang H; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China., Li KF; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China., Liu R; Jiangxi Province Key Laboratory of Preventive Medicine, School of Public Health, Nanchang University, Nanchang, 330006, Jiangxi, China., Wang HL; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China. whlwillia@163.com.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China. whlwillia@163.com., Yan JB; Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China. yanjianbo02@163.com.; Zhejiang Provincial Key Laboratory of Health Risk Factors for Seafood, Zhoushan Center for Disease Control and Prevention, Zhoushan, Zhejiang Province, China. yanjianbo02@163.com.; Jiangxi Province Key Laboratory of Preventive Medicine, School of Public Health, Nanchang University, Nanchang, 330006, Jiangxi, China. yanjianbo02@163.com.
Source: Virus genes [Virus Genes] 2020 Jun; Vol. 56 (3), pp. 279-287. Date of Electronic Publication: 2020 Feb 17.
Publication Type: Historical Article; Journal Article
Journal Info: Publisher: Kluwer Academic Country of Publication: United States NLM ID: 8803967 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1572-994X (Electronic) Linking ISSN: 09208569 NLM ISO Abbreviation: Virus Genes Subsets: MEDLINE
Database: MEDLINE Ultimate
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first