Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth.
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| Title: | Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth. |
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| Authors: | Wikoff DS; ToxStrategies, Asheville, NC, USA., Bennett DC; Animal Science Department, California Polytechnic State University, San Luis Obispo, CA, USA., Brorby GP; ToxStrategies, San Rafael, CA, USA., Franke KS; ToxStrategies, Asheville, NC, USA. |
| Source: | Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2020 May; Vol. 37 (5), pp. 804-814. Date of Electronic Publication: 2020 Mar 05. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1944-0057 (Electronic) Linking ISSN: 19440057 NLM ISO Abbreviation: Food Addit Contam Part A Chem Anal Control Expo Risk Assess Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 32134694 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Wikoff+DS%22">Wikoff DS</searchLink>; ToxStrategies, Asheville, NC, USA.<br /><searchLink fieldCode="AU" term="%22Bennett+DC%22">Bennett DC</searchLink>; Animal Science Department, California Polytechnic State University, San Luis Obispo, CA, USA.<br /><searchLink fieldCode="AU" term="%22Brorby+GP%22">Brorby GP</searchLink>; ToxStrategies, San Rafael, CA, USA.<br /><searchLink fieldCode="AU" term="%22Franke+KS%22">Franke KS</searchLink>; ToxStrategies, Asheville, NC, USA. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101485040%22">Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment</searchLink> [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2020 May; Vol. 37 (5), pp. 804-814. <i>Date of Electronic Publication: </i>2020 Mar 05. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Informa+Healthcare%22">Informa Healthcare </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101485040 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1944-0057 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2219440057%22">19440057 </searchLink><i>NLM ISO Abbreviation: </i>Food Addit Contam Part A Chem Anal Control Expo Risk Assess <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=32134694 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1080/19440049.2020.1727963 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 804 Titles: – TitleFull: Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Wikoff DS – PersonEntity: Name: NameFull: Bennett DC – PersonEntity: Name: NameFull: Brorby GP – PersonEntity: Name: NameFull: Franke KS IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 05 Text: 2020 May Type: published Y: 2020 Identifiers: – Type: issn-electronic Value: 1944-0057 Numbering: – Type: volume Value: 37 – Type: issue Value: 5 Titles: – TitleFull: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment Type: main |
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