APA (7th ed.) Citation

JC, P., A, P., V, R., JP, d. C., AJS, F., FM, d. C., . . . T, R. (2020). Identification of microplastics in white wines capped with polyethylene stoppers using micro-Raman spectroscopy. Food chemistry, 331, 127323. https://doi.org/10.1016/j.foodchem.2020.127323

Chicago Style (17th ed.) Citation

JC, Prata, Paço A, Reis V, da Costa JP, Fernandes AJS, da Costa FM, Duarte AC, and Rocha-Santos T. "Identification of Microplastics in White Wines Capped with Polyethylene Stoppers Using Micro-Raman Spectroscopy." Food Chemistry 331 (2020): 127323. https://doi.org/10.1016/j.foodchem.2020.127323.

MLA (9th ed.) Citation

JC, Prata, et al. "Identification of Microplastics in White Wines Capped with Polyethylene Stoppers Using Micro-Raman Spectroscopy." Food Chemistry, vol. 331, 2020, p. 127323, https://doi.org/10.1016/j.foodchem.2020.127323.