APA (7th ed.) Citation

A, F., M, H., S, M., G, C., T, F., L, N., & CR, L. (2020). The Genome Sequence of the Jean-Talon Strain, an Archeological Beer Yeast from Québec, Reveals Traces of Adaptation to Specific Brewing Conditions. G3 (Bethesda, Md.), 10(9), 3087. https://doi.org/10.1534/g3.120.401149

Chicago Style (17th ed.) Citation

A, Fijarczyk, Hénault M, Marsit S, Charron G, Fischborn T, Nicole-Labrie L, and Landry CR. "The Genome Sequence of the Jean-Talon Strain, an Archeological Beer Yeast from Québec, Reveals Traces of Adaptation to Specific Brewing Conditions." G3 (Bethesda, Md.) 10, no. 9 (2020): 3087. https://doi.org/10.1534/g3.120.401149.

MLA (9th ed.) Citation

A, Fijarczyk, et al. "The Genome Sequence of the Jean-Talon Strain, an Archeological Beer Yeast from Québec, Reveals Traces of Adaptation to Specific Brewing Conditions." G3 (Bethesda, Md.), vol. 10, no. 9, 2020, p. 3087, https://doi.org/10.1534/g3.120.401149.