D, M., TT, N., G, S., D, T., S, L., JLS, C., & C, M. (2020). Consumers' Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries. Nutrients, 12(9), . https://doi.org/10.3390/nu12092650
Chicago Style (17th ed.) CitationD, Menozzi, Nguyen TT, Sogari G, Taskov D, Lucas S, Castro-Rial JLS, and Mora C. "Consumers' Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries." Nutrients 12, no. 9 (2020). https://doi.org/10.3390/nu12092650.
MLA (9th ed.) CitationD, Menozzi, et al. "Consumers' Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries." Nutrients, vol. 12, no. 9, 2020, https://doi.org/10.3390/nu12092650.