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Antimicrobial and synergistic effect of Moroccan native Argania spinosa essential oil for modulating of antibiotics resistance.

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Title: Antimicrobial and synergistic effect of Moroccan native Argania spinosa essential oil for modulating of antibiotics resistance.
Authors: Nafis A; Biology Department, Faculty of Sciences, Chouaïb Doukkali University, El Jadida, Morocco.; Laboratory of Microbial Biotechnologies, Agrosciences and Environment, Faculty of Sciences Semlalia, Cadi Ayyad University, Marrakech, Morocco., Hassani L; Laboratory of Microbial Biotechnologies, Agrosciences and Environment, Faculty of Sciences Semlalia, Cadi Ayyad University, Marrakech, Morocco., Marraiki N; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia., Al-Rashed S; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia., Elgorban AM; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia., Syed A; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia., Iriti M; Department of Agricultural and Environmental Sciences, Milan State University, Milan, Italy.
Source: Natural product research [Nat Prod Res] 2021 Dec; Vol. 35 (24), pp. 6078-6082. Date of Electronic Publication: 2020 Sep 18.
Publication Type: Journal Article
Journal Info: Publisher: Taylor & Francis Health Sciences Country of Publication: England NLM ID: 101167924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1478-6427 (Electronic) Linking ISSN: 14786419 NLM ISO Abbreviation: Nat Prod Res Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Nafis+A%22">Nafis A</searchLink>; Biology Department, Faculty of Sciences, Chouaïb Doukkali University, El Jadida, Morocco.; Laboratory of Microbial Biotechnologies, Agrosciences and Environment, Faculty of Sciences Semlalia, Cadi Ayyad University, Marrakech, Morocco.<br /><searchLink fieldCode="AU" term="%22Hassani+L%22">Hassani L</searchLink>; Laboratory of Microbial Biotechnologies, Agrosciences and Environment, Faculty of Sciences Semlalia, Cadi Ayyad University, Marrakech, Morocco.<br /><searchLink fieldCode="AU" term="%22Marraiki+N%22">Marraiki N</searchLink>; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Al-Rashed+S%22">Al-Rashed S</searchLink>; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Elgorban+AM%22">Elgorban AM</searchLink>; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Syed+A%22">Syed A</searchLink>; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Iriti+M%22">Iriti M</searchLink>; Department of Agricultural and Environmental Sciences, Milan State University, Milan, Italy.
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  Data: <searchLink fieldCode="JN" term="%22101167924%22">Natural product research</searchLink> [Nat Prod Res] 2021 Dec; Vol. 35 (24), pp. 6078-6082. <i>Date of Electronic Publication: </i>2020 Sep 18.
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