JR, C., AL, S., JA, P., JM, H., M, B., RM, S., & LJ, W. (2020). Dietary tryptophan and bone health: A cross-sectional, population-based study. Archives of osteoporosis, 15(1), 167. https://doi.org/10.1007/s11657-020-00838-w
Chicago Style (17th ed.) CitationJR, Cleminson, Stuart AL, Pasco JA, Hodge JM, Berk M, Samarasinghe RM, and Williams LJ. "Dietary Tryptophan and Bone Health: A Cross-sectional, Population-based Study." Archives of Osteoporosis 15, no. 1 (2020): 167. https://doi.org/10.1007/s11657-020-00838-w.
MLA (9th ed.) CitationJR, Cleminson, et al. "Dietary Tryptophan and Bone Health: A Cross-sectional, Population-based Study." Archives of Osteoporosis, vol. 15, no. 1, 2020, p. 167, https://doi.org/10.1007/s11657-020-00838-w.
Warning: These citations may not always be 100% accurate.