BA, O., P, L., SE, A., B, K., K, A., G, G., . . . EA, L. (2021). Pinto beans modulate the gut microbiome, augment MHC II protein, and antimicrobial peptide gene expression in mice fed a normal or western-style diet. The Journal of nutritional biochemistry, 88, 108543. https://doi.org/10.1016/j.jnutbio.2020.108543
Chicago Style (17th ed.) CitationBA, Ojo, et al. "Pinto Beans Modulate the Gut Microbiome, Augment MHC II Protein, and Antimicrobial Peptide Gene Expression in Mice Fed a Normal or Western-style Diet." The Journal of Nutritional Biochemistry 88 (2021): 108543. https://doi.org/10.1016/j.jnutbio.2020.108543.
MLA (9th ed.) CitationBA, Ojo, et al. "Pinto Beans Modulate the Gut Microbiome, Augment MHC II Protein, and Antimicrobial Peptide Gene Expression in Mice Fed a Normal or Western-style Diet." The Journal of Nutritional Biochemistry, vol. 88, 2021, p. 108543, https://doi.org/10.1016/j.jnutbio.2020.108543.